Main Courses
Lazy Airfryer Lasagna - quick, delicious, high protein
Table of Contents
🔧 Tools I use
Bio Hefer Flakes
Bringing a cheesy-umami flavor to pasta, sauces & bowls – an absolute basic for vegan cooking.
Bamix Hand Blender
Perfect for creamy soups & sauces directly in the pot – powerful, quiet, and super easy to clean.
Large stainless steel cooking pot
Perfect for curries, pasta, chili, and larger meal prep quantities – stores heat evenly and reliably.
Philips Airfryer
Makes tofu crispy on the outside while saving time, oil, and lengthy oven preheating.
Large Non-Stick Pan
Plenty of space for one-pot dishes, vegetables, and crispy tofu without sticking or crowding in the pan.
casserole dish
Ideal for lasagna, gratins & baked oats – robust, heat-resistant, and super easy to clean.
Stainless Steel Whisk
Ensures smooth sauces, béchamel, and dressings without lumps – stable, durable, and comfortable to hold.
* These tools are affiliate links. I receive a small commission — at no extra cost to you. I only recommend products that I use myself daily.
Ingredients
- Main Ingredients
-
2.0Packages
vegan dumplings
-
1.0piece
Onion
-
200.0g
Soy Hack
- Béchamel sauce
-
25.0g
Margarine
-
25.0g
flour
-
200.0ml
soy milk
-
0.5TL
Musk
-
0.5TL
Vegetable broth
-
1.0Price
Pepper
-
1.0Price
Salt
- Toppings
-
400.0g
Tomato sauce
-
25.0g
vegan cream
-
50.0g
vegan grated cheese
-
1.0EL
Breadcrumbs
Step-by-Step Guide
1
Prepare Maultaschen
2
Mix and bake further
3
Prepare Béchamel sauce
4
Layers and toppings
5
Bake ready
Nutritional values for 2 servings
184g
Protein
186g
Carbohydrates
88g
Fat
Total Calories
2344
kcal
Die Nährwerte beziehen sich auf 2 Portionen (Gesamtrezept). Passe die Mengen gerne auf deine persönlichen Bedürfnisse an.
Tips & Variations
Vegetable variant
Cheese
Sharp