One-Pot Dishes
Creamy One-Pot Gnocchi prepared in just 15 minutes
If you don't have time to cook a proper meal in the evening, this is just right for you. A quick and creamy one-pot dish with lots of protein.
Table of contents
Tools I use
Bio Hefer Flakes
Bringing a cheesy-umami flavor to pasta, sauces & bowls – an absolute basic for vegan cooking.
Bamix Hand Blender
Perfect for creamy soups & sauces directly in the pot – powerful, quiet, and super easy to clean.
Large Pan 32cm
32 cm Frying Surface – One-Pan Dishes for 4 People Without Crowding
Large stainless steel cooking pot
Perfect for curries, pasta, chili, and larger meal prep quantities – stores heat evenly and reliably.
Large Non-Stick Pan
Plenty of space for one-pot dishes, vegetables, and crispy tofu without sticking or crowding in the pan.
* These tools are affiliate links. I receive a small commission — there are no additional costs for you. I only recommend products that I use myself on a daily basis.
Ingredients
- Main Ingredients
-
500.0g
Gnocchi
-
320.0g
Vegan Chicken
-
100.0g
Paprika
-
100.0g
Broccoli
-
100.0g
Corn
-
100.0g
Mushrooms
- Sauce
-
400.0g
Chopped Tomatoes
-
200.0ml
Vegetable broth
-
200.0ml
Soy Cuisine
-
200.0ml
soy milk
- Spices
-
2.0TL
Oregano
-
2.0TL
Basil
-
1.0TL
Thyme
-
1.0TL
garlic powder
-
1.0handful
parsley
Step-by-step guide
1
Prepare ingredients
2
Mix sauce
3
simmer
Stir occasionally and add more liquid if necessary
4
Serve
Nutritional values for 2 servings
136g
Protein
230g
Carbohydrates
42g
Fat
Total calories
1994
kcal
Die Nährwerte beziehen sich auf 2 Portionen (Gesamtrezept). Passe die Mengen gerne auf deine persönlichen Bedürfnisse an.
Tips & Variations
Vegetable Variation
Protein Alternative
Sharper