Vegan High Protein
Crunchy Tofu Sticks
Per serving
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kcal
Protein
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Ingredients
- Main Ingredients
- 1 Block smoked tofu
- 4 tbsp food starch
- 1 tbsp Skyr Alternativevegan
- 1 tbsp vegan cream
- 1 tbsp applesauce
- 1 tbsp Sriracha
- 1 tbsp Srirachamayo
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tbsp broth powder
- 30 ml soy milk
- Panko
Instructions
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Prepare tofu
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Prepare marinade
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Breading and frying
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Tips & variations
Air Fryer Variant · Pan variant
Air Fryer Variant
Pan variant
Tools I use
Mixing bowl, Kitchen towels, Philips Airfryer, Coarse Vegetable Grater
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Mixing bowlPerfect for marinating, mixing & serving – a bowl that is constantly in use in the kitchen.
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Kitchen towelsIdeal for pressing tofu – the drier the tofu, the crispier it will be later.
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Philips AirfryerMakes tofu crispy on the outside while saving time, oil, and lengthy oven preheating.
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Coarse Vegetable GraterPerfect for shredded tofu with a meaty texture – makes vegan Bolognese, taco filling, and bowls significantly better.
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