Creamy High-Protein Dessert
Vegan protein pudding (chocolate) in 5 minutes
Per serving
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Ingredients
- For the pudding
- 200 g Silken tofu
- 130 g Natural tofu
- 100 ml Alpro Protein Drink
- 50 g Highly defatted cocoa powder
- 20 g Protein powder with cocoa flavor from Vetain
- Sweetener of your choicee.g. erythritol or dates, to taste
Instructions
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Blend everything until smooth.
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Chill and enjoy
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Tips & variations
With dates · Banana Split
With dates
Banana Split
Tools I use
High-performance countertop blender, Vetain Cocoa-Flavored Protein Powder
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High-performance countertop blenderMakes cashew sauces, protein shakes, and dressings extremely creamy – without chunks or long mixing.
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Vetain Cocoa-Flavored Protein PowderPerfect for shakes or sweet desserts 🍮
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