Quick & Easy Meal-Prep Lahmacun

• Main Ingredients
• 360 g vegan hack
• 1 pc red onion
• 4 pc Cherry Tomatoes
• 2 pc garlic cloves
• 1 pc pointed bell pepper
• 1 pc green pointed pepper
• Herbs
• 1 handful Mint
• 2 handful parsley
• 1 handful Coriander
• Spices
• 1 tsp cumin
• 1 tsp Garam Masala
• 1 tsp smoked paprika powder
• 1 tsp Marjoram
• 1 tsp Oregano
• 1 Price Salt
• 1 Price Pepper
• Sauces & Dough
• 100 g Ajvar
• 50 g tomato paste
• 3 pc Wrap

Instructions

1. 1

   Prepare ingredients

   Chop all ingredients except for ajvar and tomato paste with a knife on a cutting board.

   Chop evenly for better distribution

2. 2

   Refine mixture

   Add Ajvar and tomato paste, chop again well, and season with salt/pepper.

   Season to taste for perfect flavor

3. 3

   Baking and roasting

   Distribute on 3 dürüms and then bake at 180 degrees Celsius with top heat for about 7-10 minutes until there are a few brown spots.

   Do not bake for too long, so they do not dry out

4. 4

   Serve

   Fill as desired and enjoy.

   Serve with garlic yogurt and salad